Fried Rice Top Pork Lard - usedsprintersquickly.blogspot.com
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Selasa, 14 April 2020

Fried Rice Top Pork Lard

Fried Rice Top Pork Lard. Fried Rice Top Pork Lard MY VERSION. SIMPLE AND EASY FRIED RICE WITH SPECIAL ADDITION OF CRISPY PORK LARD. It`s good naturally and also like a facet.

Fried Rice Top Pork Lard Here is a Taiwanese favourite recipe from Joanne's childhood. Basically you melt down some pork fat and add dry onions and various spices. Later on steam some rice and green leaf vegetables and. You can have Fried Rice Top Pork Lard using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried Rice Top Pork Lard

  1. You need 2 cup of cubed carrots.
  2. You need 2 cup of dice green beans.
  3. It's 1/2 tsp of salt.
  4. It's 4 cup of cooked white rice.
  5. Prepare 3 tbsp of light soy sauce.
  6. It's 1 tbsp of dark soy sauce.
  7. You need 1 tbsp of peri peri Chili sauce (optional add on).
  8. It's 1/2 tsp of black pepper or szechuan peppercorn salt.
  9. It's of deep fried pork lard.
  10. You need 1 cup of cooked crispy pork lard.

This is by far the BEST Fried Rice I have ever made and definitely I've had outside of a restaurant. Here I thought I would have to invest in a good Wok and super hot propane burner in order to prepare a proper stir fry, but nope. It turns out all you need is a propane griddle. #friedporklard #crispy Okay, today's recipe post is for every pork lard (猪油渣) lovers out there. Beat together egg and egg whites in a small bowl; set aside.

Fried Rice Top Pork Lard instructions

  1. With pork oil saute the carrot and green bean then cover lid for 3 to 5 minutes,stirring constantly then season with salt.
  2. Add the cooked white rice then add light soy sauce and pepper or szechuan peppercorn salt then stir fry for another 5 minutes till its fragrance and almost dry.
  3. Optional Add dice small chili pepper and top crispy crunchy pork lard and stir fry to mix and serve immediately https://cookpad.com/us/recipes/364253-deep-fried-pork-lard.
  4. Ham And Anchovies With Pork Lard Fried Rice.

Remove the pork from the skillet; set aside. For convenience, I buy the pre-cut lard cubes from Sheng Siong supermarket so all I have to do is to cook it. Pork Fried Rice is an easy, one-pot meal, make a double batch! Ingredients for pork fried rice: Here is a quick preview of the ingredients but keep reading because we have tips and ideas for substitutions. The best fried rice is made with leftover rice.

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