Fish Fried Rice. Hello folks, this week we'd like to share with you an important recipe of mine on how to make Chinese fried rice with fish, which I call "Fish Fried Rice." If you like a good fried rice and you love anchovies, then this Chicken and Salted fish fried rice was made for you! The salted fish adds a more delicate yet delightfully anchovy-shrimp taste that is. Salty and savory, chicken and salted fish fried rice is so good, it can become addictive!
Thousands of new, high-quality pictures added every day. Then season with salt, fish sauce, and black pepper. Mix in the cilantro stems and transfer to a serving platter. You can have Fish Fried Rice using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fish Fried Rice
- It's 2 slice of pollack fillet or any fish.
- Prepare 3 of eggs.
- You need 1 of deseeded red chili pepper.
- Prepare 1 of deseeded green chili pepper.
- Prepare 1 1/2 tbsp of light soy sauce.
- You need 1 dash of salt and pepper.
- You need 2 cup of cooked white rice.
Garnish with the scallions and crispy onions and grate the bottarga over the top. Rice garlic with Fried King mackerel fish. Fried breaded tilapia served with rice and herbs. Sambal, fried fish and steam rice.
Fish Fried Rice instructions
- Cook rice as usual then fluff up rice and set aside.
- With oil pan fried pollack fish till lightly brown and crispy then drain and set aside.
- With oil, pan Fry the beaten eggs with red and green chili pepper for A minute then add cooked white rice and light soy sauce.
- Stir fry to mix then add fried fish and add seasoning and stir fry till all mix well.
Indian sea food with fried fish, rice, vegetables and Fried fish with rice. Carrots and green peas Okinawa Udon set with fried fish, fried rice from top view. Tinapa Fried Rice is a fried rice version that makes use of smoked fish flakes. This ingredient is locally known in Manila as "Tinapa". This version is made more delicious and complete by adding slices of.
