Puerto Rican mofongo with a twist.
 	 	
 	 	 	You can have Puerto Rican mofongo with a twist using 7 ingredients and 9 steps. Here is how you achieve it. 
Ingredients of Puerto Rican mofongo with a twist
- Prepare 1 packet of sazón.
 - Prepare 2 of garlic cloves.
 - Prepare 1 tablespoon of sofrito.
 - It's 4 spoons of lard.
 - It's of Shredded cheese any cheese.
 - You need 7 of green bananas.
 - It's of I pack of boudain sausages.
 
Puerto Rican mofongo with a twist instructions
- Boil bananas till soft. Then peel..
 - Melt lard and put into pot with the peeled bananas and mash together..
 - Take casing off the sausages n cook in pan with sofrito garlic and sazón..
 - Spray non stick spray inside muffin pan then put half of your mashed banana mix in the muffin pan.
 - Make sure to press mix into the bottom and sides muffin pan.
 - Put sausage mix next then the cheese.
 - Top with the rest of the banana mix.
 - Spray top with non stick spray and bake for 25 mins at 350.
 - Till golden and there you have it my grandmas recipes with a modern twist.