Bacon Wrapped Meatloaf

hd4000    Mei 26, 2020    Comment   

Bacon Wrapped Meatloaf. While bacon-wrapped meatloaf is pretty amazing on its own, don't stop there! Check out these other meatloaf recipes for easy and delicious meal planning. Lining the baking sheet with foil makes clean.

Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional meatloaf. This Bacon Wrapped Meatloaf is inspired by Nigella Lawson's classic meatloaf recipe. I add buttery, caramelized onions to my meat mixture and wrap the. You can cook Bacon Wrapped Meatloaf using 22 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Bacon Wrapped Meatloaf

1. It's 1 lb of Ground Beef.
2. Prepare 1 lb of Ground Pork.
3. Prepare 1 lb of Regular or Thin Sliced Bacon.
4. Prepare 2 tbsp of Vegetable Oil.
5. You need 1 of Onion chopped.
6. You need 2 of Large Carrots chopped.
7. It's 2 piece of Celery chopped.
8. It's 2 clove of Garlic minced.
9. Prepare 2 of large Eggs.
10. It's 1 tsp of Dried Basil.
11. Prepare 1 tsp of Salt.
12. You need 1/2 tsp of Pepper.
13. It's 2 tsp of Dijon Mustard.
14. It's 2 tsp of Worcestershire Sauce.
15. It's 1/4 tsp of Red Hot Sauce.
16. You need 1/2 cup of Milk.
17. It's 2/3 cup of Seasoned Bread Crumbs.
18. You need 1/3 cup of Minced Parsley.
19. It's of Glaze.
20. It's 1/4 cup of Chili Sauce.
21. Prepare 2 tbsp of Brown Sugar.
22. It's 2 tsp of Cider Vinegar.

This easy Bacon Wrapped Meatloaf recipe will become a family favorite for sure! Meatloaf is back and better than ever, full of flavor, some hidden veggies, and wrapped with delicious thick cut bacon! This simple bacon wrapped meatloaf recipe makes a moist, tender meatloaf that everyone loves! A favorite, updated classic recipe in my house!

Bacon Wrapped Meatloaf instructions

1. For the glaze mix all ingredients together and set to the side..
2. Pre Heat oven to 350°..
3. In a pan heat oil over medium heat. Add onion, carrot, celery, and garlic. Cook them until onions are translucent and soft. Once finished set aside and let cool..
4. Mix eggs, basil, salt, pepper, dijon mustard, worcestershire sauce, red pepper sauce, and milk in a bowl whisking them together..
5. Add ground beef, ground pork, bread crumbs, parsley and onion, celery, carrot to the egg mixture. Blend well together..
6. Lay out your bacon on a sheet pan or cutting board and make a square lattice out of it. Once finished baste with half of the glaze..
7. Take the meat mixture and form it into a loaf form and place in the center of the bacon weave. Pull the bacon up and wrap the loaf..
8. Cover a wire wrack with aluminum foil and spray with cooking spray. Put on a sheet pan and baste with the remaining glaze. Bake in the oven for an hour or until thermometer reads 160°. Remove from oven and let rest for 20 minutes..
9. Finished product!.

My family has always loved meatloaf. This bacon wrapped meatloaf is the king of all meatloaves. This bacon wrapped meatloaf stuffed with cheese will impress your family and friends. Meatloaf is practically synonymous with American cuisine and belongs in every cook's repertoire. A traditional meatloaf recipe is made with seasoned ground beef combined.