Homemade mashed potatoes

hd4000    April 17, 2020    Comment   

Homemade mashed potatoes. Boxed meals, side dishes and more. Browse Our Mashed Potatoes Recipes & More. Bring a pot of salted water to a boil.

Drain and return potatoes to pot. Homemade mashed potatoes prepared with ease using this simple step-by-step guide. Russet potatoes make for fluffy and creamy spuds. You can have Homemade mashed potatoes using 6 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Homemade mashed potatoes

1. You need 4 of russet potatoes.
2. It's 4 pinch of garlic salt or powder.
3. You need 1/2 cup of sliced baby carrots.
4. You need 1 cup of milk.
5. Prepare 1 stick of butter.
6. Prepare 2 tsp of salt.

Grab a spoon quick because this side dish will disappear in seconds! One of the shining stars of a holiday table is mashed potatoes, which means it's a dish that is very important to get right. This allows them to steam and dry, which helps us achieve a fluffy texture when they're mashed. Season: Add butter, milk, sour cream and seasonings.

Homemade mashed potatoes step by step

1. Boil water in a big enough pot/pan. Add 3 or so pinches of salt to water BEFORE boiling..
2. Peel and cut potatoes in quarters..
3. While the potatoes are in the water, slice the baby carrots into small pieces.
4. Grab a small sauce pan, put carrots in the pan...set to low heat..
5. Take a little butter and toss it over carrots, stir it around until carrots get nicely glazed..
6. This is optional, but you can add a pinch of salt and garlic powder to the carrots. Let them heat up until they're a little soft..
7. Keep an eye on carrots so they don't burn, if they start to just turn the burner off and set aside..
8. Once water is boiling, toss potatoes in... and let them sit for a while until they soften, NOT mushy. BUT you do want them a little firm still! (Little hint, if you put a wooden spoon/fork over pot it will not boil over!) :-) :-).
9. !!!!! You want the potatoes where you can stick a fork in with very little effort!!!!!.
10. Drain the potatoes, add the milk and butter to the pot..
11. Use a masher or whatever you prefer to mash potatoes with. Add the seasonings to your preferred taste. Add carrots..
12. Mash potatoes up until everything is mixed in well...and enjoy! :-).

Use a potato masher to mash the big potato pieces, and then use an electric mixer to. Always put potatoes in cold water to start, then bring to a boil. Add cold water to the pan until the potatoes are covered by. Easy Creamy Mashed Potatoes Recipe full flavoured with butter, sour cream, garlic and parmesan cheese. Perfect for the any time of the year!