Easy Stuffed Potatoes. Stuffed potatoes are a family favorite recipe that never go out of style. Bet you haven't had these before! Here sweet potatoes are stuffed with an eggplant-tomato mix topped with Moroccan spices, a combo called zaalouk.
Baked sweet potatoes are no-fuss, easy, highly nutritious, and super delicious. Directions Preheat a small nonstick pan over medium high heat. Rub potatoes with a drizzle of oil. You can cook Easy Stuffed Potatoes using 14 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easy Stuffed Potatoes
- You need 1 box of Mash Potato.
- You need 4 oz of ground beef or pork.
- Prepare 1/2 cup of water.
- You need 1/2 cup of Sofrito already made.
- Prepare of salt.
- Prepare of onion powder.
- Prepare 1 dash of cilantro.
- Prepare 1/3 cup of olives.
- It's 1/3 cup of tomato sauce.
- You need 2 of eggs.
- Prepare 2 cup of all-purpose flour.
- Prepare 1 1/2 cup of Shredded Cheddar Chesse.
- It's 1 of oil ( for deep frying).
- You need 1/3 cup of Parsley flakes.
Place potatoes on a microwave safe plate and microwave on high. Take a basic stuffed potato and add any of the many possible variations and you'll never grow Potatoes of a good shape and size to permit filling to be added aim to use same size for similar. Stuffed Potato is a very popular recipe. Cut an oval-slice of each potato and scoop-out the pulp to form them into empty shells.
Easy Stuffed Potatoes step by step
- Cooking meat: Add water, Sofrito already made , cilantro & olives in a pot for about 2 min. ( enjoy the smell) Add ground beef or pork, garlic powder & tomato sauce and let it cook. When fully cook set aside and let it cool down..
- Cook Mash Potato as directed in the box and let it cool down..
- Mix flour, Shredded cheddar chesse, Parsley and salt to taste..
- Now that all its ready. Wash hands. Put a spoon of mash potato in your hand....flatten the mash potato and add 1/2 a spoon of ground beef in the middle ( drain liquid if theres any against the pot with spoon before adding the beef in the middle of mash potato). Gently make a ball until all the meat is cover. Dip in eggs, than on the mix of flour and repeat until you have a nice tray of stuffed potatoes. Get the oil heat...and deep fry until its nice and crunchy. Enjoy :).
The potatoes are baked and then scooped out. This was a great recipe and very easy to make. I made it for a party and everyone loved them; the plate was. With these stuffed potato recipes, you can enjoy potatoes as a lunch or dinner main entree (add a salad and you've got a delicious and satisfying meal). The Stuffed Potatoes recipe out of our category Potato!