Cola marinated pork steaks - usedsprintersquickly.blogspot.com
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Selasa, 18 Februari 2020

Cola marinated pork steaks

Cola marinated pork steaks. All Reviews for Cola Marinated Sirloin Steak. Cola Marinated Sirloin Steak. this link is to an external site that may or may not meet accessibility guidelines. Have cola with dinner, but on your steak.

Cola marinated pork steaks Grill steaks and onions over direct medium heat with the lid closed as much as possible. Does Coca-Cola Coax Worms Out of Pork? Pouring Coca-Cola onto a piece of raw pork will not cause worms to come crawling out of the meat. You can cook Cola marinated pork steaks using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cola marinated pork steaks

  1. It's 1-12 oz of can Coca Cola.
  2. Prepare 1/2 cup of soy sauce.
  3. You need of Juice of 1 lime.
  4. You need 1/4 cup of honey.
  5. You need 6 cloves of garlic, crushed and roughly chopped.
  6. It's 6 of star anise.
  7. It's 2 of cinnamon sticks.
  8. Prepare 1 tbsp of whole black peppercorns.
  9. Prepare 2.5 lbs of pork butt steaks, about 3/4 in thick.

Have you ever wondered how many things Coca-Cola can be used for? Aside from drinking for enjoyment, you can clean toilets with cola as well as using it as a meat marinade. The soda acts as a meat tenderizer. My local grocery store seems to put pork steaks on sale quite often, so I needed to find some other ways to make them.

Cola marinated pork steaks step by step

  1. Add all the ingredients except for the pork to a medium pot. Put on high heat and bring to a boil. Take off the heat and allow to cool to room temperature..
  2. Lay the pork steaks in a baking dish and pour the marinade over the meat. Cover and refrigerate overnight..
  3. Preheat your oven to 425 F. Shake the marinade off the steaks and lay them in a single layer on a baking sheet with a rack. Bake for 30 minutes..
  4. Add a splash of veg oil to a large non-stick pan on medium-high heat. Sear the steaks for 2 minutes per side. Do them in batches if you have to, and don't worry if the meat scorches a bit. The lightly burned bits are the best part. Let rest for 5 minutes before serving..

This makes them a little bit tropical, plus I just love grilled pineapple!! Pork Steak is a variation of Bistek Tagalog. Pork chops are used in this recipe. These are marinated in lime and soy sauce. Making your own pork steak at home is simple and easy.

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