Chinese-Style Fried Rice. Easy Chinese style fried rice recipe with a video demonstration, plus the complete guide to reveal ten secrets you need to know to be a fried rice expert. Chinese fried rice- light soy sauce and dark soy sauce are used. Some chefs prefer just a pinch of salt to keep the bright color of the rice.
It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon" has inspired this dish. You can cook Chinese-Style Fried Rice using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Chinese-Style Fried Rice
- It's 300 g of white rice.
- It's Handful of frozen peas.
- It's 4 of spring onions, sliced.
- You need 2 cloves of garlic, crushed.
- Prepare of Sauce.
- It's 3 tbsp of soy sauce.
- Prepare 2 tbsp of sweet chilli sauce.
- You need 1 tsp of sesame oil.
- It's 1 tsp of maple syrup.
- Prepare 1 clove of garlic, crushed.
Make sure you season your rice with salt before it cooks. Add some butter to the cooking. How do I make authentic, Chinese takeaway-style fried rice? Mine always clumps together, and I can never quite get the flavours right.
Chinese-Style Fried Rice step by step
- Wash the rice then boil in plenty of water for 15 mins (or according to manufacturers instructions). Drain then allow to cool. Boil the peas for 5 mins, drain and set to one side..
- Mix the ingredients for the sauce in a small bowl..
- In a large wok or pan, fry the spring onion whites and the garlic gently in a little sesame oil. After 5 minutes turn the heat up and add the rice and the cooked peas. Cook for a few minutes then add the sauce. Stir fry over a high heat then transfer to a serving dish, season with salt and pepper and sprinkle with the the spring onion greens to serve..
The other major cause of botched stir-fried rice is the star ingredient itself. "It needs to be cooked, cooled and chilled first," Wong says. Home » RICE VARIETIES » Vegetable fried rice recipe, Indo Chinese style. Vegetable fried rice recipe, a quick fast food one pot dish can be easily prepared at home in easy steps. Learn how to make with step by step pictures. If you want a truly authentic Chinese-style fried rice, I suggest you get out your wok.