Chinese Fried Rice. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. You can cook Chinese Fried Rice using 12 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Chinese Fried Rice
- Prepare 2 of Onions.
- Prepare 1 of capsicum.
- You need 1/2 of cabbage.
- Prepare 2 of carrots - optional.
- Prepare 7-8 of garlic cloves.
- Prepare 1 inch of ginger.
- It's 3 of red kashmiri chillies.
- It's as per taste of Red chilli sauce.
- It's as required of Green chilli sauce.
- You need as required of Soy sauce.
- Prepare As per taste of Chilli vinegar.
- It's to taste of Salt.
Classic Chinese Fried Rice Recipe is simple, quick and easy recipe that everyone can make it at home! The variety of fried rice is numberless, like pizza! Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try.
Chinese Fried Rice instructions
- Cook rice in cooker 3-4 hours beforehand. Spread the rice on a plate and add a little oil to it. Set the rice aside to cool so that the rice stays separated and not sticky..
- Soak the red chillies in warm water for 15 mins. Grind and make a chilli paste..
- Chop capsicum, onions, garlic, ginger, capsicum..
- Heat oil in a pan. Add garlic and ginger..
- Add red chilli paste and chopped onions once the garlic starts turning golden. Cook, it onions turn slightly transparent..
- Add chopped vegetables and salt. Cook for 5 mins on medium flame..
- Add red and green chilli sauce as per taste. Add rice..
- Cook for 5 more mins then add vinegar and soya sauce. Serve hot with soup..
Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. Chinese Fried Rice is one of the most popular fried rice recipes in the world.