Chorizo Quesadillas

hd4000    Juli 04, 2020    Comment   

Chorizo Quesadillas. Rach's cheesy chorizo quesadillas are delish for breakfast, lunch or dinner. Heat the oil in a pan. Place quesadillas on the rack of an uncovered grill directly over medium heat.

How to make Spanish chicken traybake with chorizo & peppers. Rach's cheesy chorizo quesadillas are delish for breakfast, lunch or dinner. Cover half the tortilla surface with shredded cheese, bits of chorizo or andouille, and chopped scallions. You can cook Chorizo Quesadillas using 6 ingredients and 12 steps. Here is how you cook it.

Ingredients of Chorizo Quesadillas

1. It's 1 of Cacique beef or pork chorizo.
2. You need 4 of hot dogs.
3. Prepare of Bacon.
4. Prepare 1/4 of small onion.
5. You need 1 of jalapeño (optional).
6. It's of Oil.

Chorizo sausage is great in a quesadilla. These quesadillas combine chorizo with pepper jack cheese and green onions. The quesadillas are cooked in the pan, then sliced and topped with a fresh salsa. The salsa is a simple combination of tomato, cilantro, white onion, jalapeno pepper and salt.

Chorizo Quesadillas step by step

1. Cut bacon/ham into small pieces (about 1/2) and hot dogs into 4s (triangle pieces).
2. Cut onion and pepper into small square pieces.
3. Take chorizo out of packing and place in hot skillet; add two table spoons of oil. Cook at medium temperature.
4. Once chorizo is almost fully cooked (not burned), add onion, and jalapeño.
5. When onion turns a clear color, add ham and hot dogs.
6. Mix, add about 1/4 cup of water and bring to boil.
7. Lower heat, cover, and cook for 5 minutes.
8. Once ready, set aside.
9. Heat flour or corn tortillas just enough to soften (I prefer flour).
10. Add cheese and chorizo mix.
11. Fold, turn occasionally until crisp or leave tortilla soft.
12. Enjoy!! (Taste great without jalapeños, and if you don't eat pork, you can use beef chorizo and turkey in place of ham).

A cheap and cheerful way to jazz up a wrap with cheese and chorizo, served with a. Cut the quesadillas into wedges and serve warm with guacamole, salsa, queso fresco, and cilantro. Chorizo Quesadilla - very good combination - In this recipe the classical Mexican quesadillas are going to be complemented with an ingredient that comes from the Spanish cuisine "the chorizo". The quesadillas consist of corn tortillas (they can also be made of flour tortillas) that are folded in half and melted cheese is put in the middle. This recipe for Chicken & Chorizo Quesadillas perfectly combines gooey, melted cheese with a few simple ingredients for a quick and easy weeknight dinner.