Chinese fried rice. Set out additional soy sauce on the table, if desired. To make this homemade fried rice recipe, you will need: Cooked, chilled rice: Make sure your rice has been cooked in advance and thoroughly chilled in the fridge in a sealed container. As I said before, freshly-cooked rice will not work well in this recipe.
Chinese Fried Rice; For this Chinese Fried Rice Recipe, I recommend: Ultra Chef Express Food Chopper - This is one of my most-used kitchen tools. I use mine all the time to quickly chop up vegetables. I especially love using it to dice onions, because it saves me from all the tears! You can have Chinese fried rice using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chinese fried rice
- It's 1 cup of boiled rice.
- Prepare 1/4 cup of chopped spring onion.
- You need 2 tbsp of corn kernels.
- Prepare 1 tbsp of thinly sliced onions.
- You need 1 tsp of vinegar.
- You need 1 tsp of woostershire sauce.
- It's To taste of salt and pepper.
- Prepare As needed of oil.
In a small bowl, beat egg with water. Melt butter in a large skillet over medium low heat. Remove from skillet and cut into shreds. This recipe for Chinese Fried Rice comes together surprisingly quick, and it's tasty, darn tasty!
Chinese fried rice step by step
- Heat oil and fry the onions.
- Add chopped spring onion and corn.
- Add rice,pepper, vinegar and sauce.
- Toss well and serve hot.
I've made many Chinese Fried Rice recipes over the years and it always seemed like it was missing something. This time, the flavors come together perfectly and I finally feel like my life is complete knowing I have the perfect Chinese Fried. This Quinoa Fried Rice or even this Cauliflower "Fried Rice" are both healthier ways to make fried rice. Quinoa and cauliflower fried rice are perfect for making the dish low carb. You will get that same authentic and delicious Chinese flavor.