Sardine fritters with green salad. While sardines are impressively nutritious, most people don't like their stronger fish taste, especially when they come in a tin. In today's recipe, I will show you how to make canned sardine fishcakes, which is one of my favourite ways to enjoy this fish. You-tube Cooking TV Show: Sardine Fritters Recipe episode; Try cooking this meal yourself, and then give us feedback when you do.
Beautifully grilled sardines with a medley lemon, rosemary, parsley, garlic, green olives and capers. DISHES Curry Pasta Soup Salad Cake. Pierce each sardine from head to tail with a skewer. You can have Sardine fritters with green salad using 12 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Sardine fritters with green salad
- It's of non-stop, clean sardines.
- You need tablespoon of chopped parsley.
- You need tablespoon of strong hrissa (spicy red pepper coulis).
- You need tablespoon of lemon juice.
- It's tablespoon of lemon juice.
- It's 1 of green salad.
- It's of tomato.
- Prepare 1 of lemon -.
- Prepare 1 of boiled egg 3 tablespoons of breadcrumbs.
- You need 1 tablespoon of vinegar - salt 3 tablespoons of flour.
- You need 2 tablespoons of olive oil.
- It's 1 of egg.
Lay them on a lightly oiled baking tray and sprinkle them with some extra virgin olive oil, salt and pepper. Mix flour with salt and pepper. Add egg yolk and enough milk to make a smooth batter. Shutterstock koleksiyonunda HD kalitesinde Grilled Portugal Sardine Fish Served Green temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz.
Sardine fritters with green salad step by step
- Clean the sardines and remove their bones and marinate them with a tablespoon of lemon, a pinch of cumin salt, a tablespoon of harissa, chopped parsley,.
- Stick a sardine with another sardine and then put them in the flour in the beaten egg after the last layer in the breadcrumbs and cook the sardine fritters in the hot oil until they take a nice color golden.
- Serve with a green salad with the tomato slices and the hard-boiled egg and the lemon slice and sprinkle with vinaigrette (2l olive oil +1 tablespoon lemon juice).
Her gün binlerce yeni, yüksek kaliteli fotoğraf ekleniyor. These recipes with anchovies and sardines prove it. A robust green demands an aggressive dressing. Use any other kind of radicchio in place of or in tandem with the treviso. This bean salad is taken to new, luxurious levels with the addition of eggs, anchovies, and your favorite summer squash.