Chicken avocado salad. Cover chicken avocado salad with plastic wrap directly over the surface of the salad (keeping the air out will prevent browning of the avocados) and refrigerate. How to Serve Chicken Salad: This avocado chicken salad is deliciously versatile. It is a protein packed salad so it's perfect for work lunch or meal prep and the lemon keeps it fresh.
If the mixture seems a little dry, you can stir in a teaspoon or two of olive oil. Combine roasted chicken breast meat with avocado, scallions, lime juice, and cilantro to create this recipe for delicious avocado chicken salad. This filling Mexican Avocado Chicken Salad has all the essentials of a really great salad - it's jam packed with fresh, vibrant flavours, big, creamy chunks of avocado and irresistible Mexican grilled chicken. You can have Chicken avocado salad using 11 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Chicken avocado salad
- Prepare of chicken.
- Prepare of avocado.
- You need of tomato.
- It's of cucumber.
- It's of onion.
- It's of lettuce.
- It's leaves of basil.
- You need of bell pepper.
- You need of salt.
- You need of pepper.
- You need of lime.
It's like a giant salad version of Mexican Avocado Salsa - with the addition of chicken to complete the meal! Quick And Simple Chicken Cucumber Avocado Salad is a perfect salad to throw together at any time of the day! This Chicken Cucumber Avocado Salad is another one of those recipes that is so simple to throw together. Especially good on days you need something so simple and quick to throw together without any cooking needed.
Chicken avocado salad instructions
- Cook the chicken for 20mins.
- Cut and mix all the vegetables with the salt and pepper...with the chicken and serve.
The creamy avocado compliments chicken so well and the addition of cilantro and lime make it a combo to die for. This creamy salad is great in sandwiches, wraps, or with a side of vegetables if you are on a diet. Mix the salad ingredients together, season and add the rest of the oil. thickly slice the chicken and serve with salad. In a large bowl, combine the chicken, grapes, apple, celery, mayonnaise, walnuts, ginger and remaining lemon juice. Serve on lettuce-lined plates if desired.