Salted egg fried rice. Separate the egg white from the yolk. Chop the egg white; mash the yolk with a fork. Heat the oil in a frying pan.
Throw in the mashed egg yolk and toss again. Spoon the salted egg fried rice on a plate and top with. Salted duck eggs are eggs that are preserved in a salted brine solution. You can have Salted egg fried rice using 10 ingredients and 11 steps. Here is how you cook that.
Ingredients of Salted egg fried rice
- It's 1 1/2 cup of rice.
- You need 1 of salted egg.
- It's 2 of dried scallop.
- Prepare 1 cup of frozen vegetables.
- You need 1 of sesame oil.
- It's 2 tbsp of soy sauce.
- It's 1 cup of luncheon meat.
- You need 1/2 cup of onion, chopped.
- You need 1 pinch of salt.
- You need 1 pinch of pepper.
It is commonly available in Asian markets. Otherwise, you can make your own version at home. Learn this Chinese-inspired recipe of salted duck egg fried rice. I like to add flavor to this dish by including crispy fried garlic bits.
Salted egg fried rice step by step
- Cook rice and refrigerate overnight to draw moisture from rice.
- Soak dried scallops in water. After at least 3 hours, pull apart to strips. Set aside water used to soak dried scallops.
- Cook frozen vegetables separately and set aside.
- Add oil to medium hot pan.
- Add onions and stir fry, for around 1 minute.
- Add in luncheon meat, dried scallops and vegetables, stir fry for around 2 to 3 minutes.
- Add in rice and toss.
- Add salt, pepper and soy sauce.
- Create well and add in salted eggs.
- Cook eggs for around 2-3 minutes.
- Add sesame oil to taste.
Serve this delicious meal any time of the. Salted Egg Fried Rice; Recipes- Salted Egg Fried Rice. Make a delicious salted egg twist to Yang Chow Fried Rice in this easy recipe. Ingredients − + Seasoned Rice Preparation. You can't go wrong with this magic combination of two favourite ingredients of Filipinos.