Strawberry Cream Brownie Sqares.
You can cook Strawberry Cream Brownie Sqares using 20 ingredients and 18 steps. Here is how you cook that.
Ingredients of Strawberry Cream Brownie Sqares
- You need of For Strawberry simple syrup.
- You need 1 pound of fresh strawberries, green tops removed.
- You need 2 cups of water..
- You need 2 cups of granulated sugar.
- You need 1/2 of recipe of my fudge brownies baked in a 9 inch square pan.
- It's of Lined with foil and sprayed with bakers spray.
- Prepare of For macerated strawberries.
- Prepare 1 pound of sliced fresh strawberries.
- You need 2 tablespoons of granulated suga.
- It's Pinch of salt.
- Prepare of For the Strawberrie Cream.
- It's 2 of . Cups heavy whipping cream.
- You need 8 ounces of marscapone cheese, at room temperature.
- You need 4 tablespoons of Strawberrie Simp;e Syrup.
- Prepare 2 teaspoons of straw berry jello.
- You need 3/4 cup of confectioners sugar.
- Prepare 1 teaspoon of vanillaextract.
- Prepare of For Garnish.
- You need of Tiny brownie squares and fresh strawberries and.
- Prepare of Chocolate shavings.
Strawberry Cream Brownie Sqares step by step
- Have brownies baked and cooled.
- Make Strawberrie Simple Syrup.
- Combine strawberries, salt, water and sugar in a saucepan, bring to a boil then reduce heat to a simmer and cook 10 to 15 minutes, stirring often.
- Strain through a fine mesh strainer, discard solids and place strawberry syrup in a container, cool and refrigerate. This can be made 4 days ahead if needed.
- Make Macerated Strawberries.
- Combine strawberries. Sliced with sugar and set aside.
- Make Strawberry Cream.
- Heat the 4 tabkesooons strawberry syrup and dissolve jello granules in it.
- Whip cream to firm peaks, refrigerate while making marscapone cream.
- Beat marscapone, strawberry simple syrup, confectioners sugar and vanilla until smooth.
- Fold in whipped cream.
- Assemble Molds.
- Cut brownie using mold and fit in to be the bottom.
- Add a layer of macerated berries.
- Add strawberry cream almost to the to[..
- Add a layer of macerated berries and chill molds for at least 6 hours.
- Carefully remove molds.
- Top with more Strawberrie cream,and garnish with a tiny brownie, chocolate shavings and a fresh strawberry.