Homemade Tiger Prawn curry (lunch). Homemade Tiger Prawn Curry Lunch - Good Easy Lunch Recipes "prawn curry recipe With of recipes for lunches and light meals, there's no reason to be bored. Today we made giant tiger prawn curry & prawn fry with our traditional homemade srilankan curry powder. and we made Puttu because it will go very well with. Heat the oil in a medium saucepan.
Cooking tiger prawns isn't as intimidating as it sounds. If you find a tiger prawns recipe with shell on, there are several delicious ways to prepare it. How to Make THENGAI KONJU CURRY (COCONUT TIGER PRAWN CURRY). You can cook Homemade Tiger Prawn curry (lunch) using 16 ingredients and 7 steps. Here is how you cook it.
Ingredients of Homemade Tiger Prawn curry (lunch)
- Prepare 250 gr of tiger prawn.
- You need 1 of medium potato (diced).
- It's 1 of red onion.
- It's 4 cloves of garlic.
- You need 5 of red chillies.
- It's 1 of tomato (chopped).
- You need 1 of star anise.
- It's 1 of cardamom.
- Prepare 1 of clove.
- You need 1 of thumb-size ginger.
- Prepare 1 of cinnamon stick.
- Prepare 10 of curry leaves.
- It's 1 tbsp of curry powder.
- You need 1/2 tsp of cumin powder.
- Prepare 1/2 cup of coconut milk.
- Prepare 1/2 tsp of fennel powder.
With these tried and true homemade steak recipes that are bursting with flavor and have proven cooking methods, you're sure to have a winner. Malvan is the coastal region of Konkan, the cuisine is greatly influenced by Maharashtrian and Goan flavours and making a name for itself all over Many Malvani sea food dishes are popular globally. I tried to cook authentic Malvani prawn curry and it turned out great. Here is my recipe, do try it and let.
Homemade Tiger Prawn curry (lunch) step by step
- Cleaning of prawns : Peel off the shell, leave the prawn head and the tip of it's tail. Rinse thoroughly with water.
- Blend the garlic, onion, ginger, red chillies with some water.
- Heat some oil in a pan over low heat, stir fry the star anise, cardamom, cinnamon stick, and clove for about 20 seconds then add in the curry leaves, stir for another 10 seconds.
- Add in the blended spices, fry it for about 10 mins over medium heat, add in the coconut milk then keep stirring.
- While you stir fry it frequently, add in the diced potato, chopped tomato, curry powder, fennel powder, and cumin powder. If it's too thick add in some water. Do not forget a pinch of salt and sugar.
- Lastly, add in the prawns, put on the cover lid and turn down the heat. Leave it for about 5-7 mins. Then it's ready to serve.
- Happy trying ^•^.
For the Thai red curry paste, blend all of the Thai red curry paste ingredients, including the soaking water, in a food processor to a smooth paste. Mix lemongrass, shallots, garlic,turmeric and nuts to make a paste. Goan Prawn Curry with Coconut (Ambot Tik) is a spicy, sour curry that comes from Goa. This is exactly what a satisfying meal starts with - some Goan prawn curry made with coconut which is going to comfort you and make you feel like you are home and warm and safe. Learn how to make your favorite recipes in no time.