Alice in Wonderland-Style Toadstools with Side Vegetables.
You can cook Alice in Wonderland-Style Toadstools with Side Vegetables using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Alice in Wonderland-Style Toadstools with Side Vegetables
- Prepare 1 of Carrot.
- You need 200 ml of ☆ Clear sweetened soda pop (such as "Mitsuya Cider").
- It's 1 dash of ☆ Salt.
- You need 10 grams of ★ Butter.
- Prepare 2 medium of Potatoes.
- Prepare 1 dash of ○ Salt and pepper.
- You need 2 of to 3 tablespoons ○ Mayonnaise.
- Prepare 1 tsp of ○ Japanese mustard (tubed).
- It's 1 of to 2 teaspoons ○ Vinegar.
Alice in Wonderland-Style Toadstools with Side Vegetables instructions
- Cut the carrot with the peel on into 1.5 cm slices. Peel the skin and carve off the edges to form the shape of mushroom cap..
- Put the carved carrot pieces and the ☆ ingredients in a pan and simmer for 15 minutes. Add the ★ ingredients, and simmer over low heat to reduce the liquid, taking care not to let it burn. (See..
- Peel the potatoes. Cut one of them in half, and then cut two to three 5 mm thick slices from it. Chop up the rest of the potato roughly..
- Put the chopped up potato parts in a pan with water to cover, and simmer over medium heat until tender (and a toothpick can go through one easily). Drain off the water..
- Dry out the potato pieces in the pan by shaking it over heat. Mash the potatoes. Add the ○ ingredients and mix until it's reached a consistency that can be formed into balls. (Adjust the consistency with vinegar.).
- Wrap the reserved potato slices in plastic wrap in one layer and microwave for 1 to 2 minutes. They're done when they have turned transparent..
- Cut out small circles from the potato slices using a cut down straw (about 2 cm long). Put the cut out circles in water to prevent them from sticking to each other..
- Form the mashed potato into balls and top with the carrot caps. Decorate the caps with the potato circles. They'll stick well to the moist glazed carrots..