Rotini with sausage and apples. I used whole wheat rotini, and I used hot italian turkey sausage as opposed to sweet, and then dialed back. This Italian Sausage Rotini is a husband favorite (our kids love it too)! It's a little spicy and really cheesy and just yummy.
The Best Garden Rotini Recipes on Yummly Asparagus Pesto With Gnocchi And Ham, Quick Zesty Chicken Pasta Pot, Italian Sausage With Pasta And Herbs. If you have leftover baked rotini with sausage, you can portion it and freeze it for another meal later. You can cook Rotini with sausage and apples using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Rotini with sausage and apples
- You need 3 of fresh pork sausages (kielbasa, Italian, or bratwurst all work).
- Prepare 4 cups of dry rotini noodles.
- Prepare 1 of large Honeycrisp apple, cored and chopped.
- You need 1 of large shallot, thinly sliced.
- Prepare 2 cloves of garlic, finely chopped.
- Prepare 1/4 cup of light cream.
- Prepare Handful of fresh basil leaves, cut into ribbons.
Cook up a batch of savory Baked Rotini with Sausage and Spinach for your dinner entrée tonight with the family. Cutting the uncooked sausages into chunks turns them into something like meatballs. The sauce is fresh and quick to make, and if your family isn't crazy about zucchini, you Meanwhile, cook the rotini in a large pot of boiling salted water until tender. Drain and add to the sausage mixture in the pan.
Rotini with sausage and apples step by step
- Add 1 cm of water and the sausages to a large pan on medium-high heat. Let simmer until the water boils off and the sausages are about half-cooked. While you're waiting, put a large pot of salted water on high heat for the pasta..
- Drop the rotini into the pot of boiling water. Remove the sausages from the pan and cut them into 1/2 cm rings. Return them to the pan along with the apples, shallot, garlic, and a splash of extra virgin olive oil. Fry until the sausages are caramelized and the apples softened but not mushy, about 5 or 6 minutes. Add a couple of pinches of salt and several grinds of freshly cracked black pepper..
- Stir the cream into the pan. Drain the pasta and add it, along with a splash of the pasta cooking water. Throw in the basil, then toss..
A skillet meal of smoked sausage with rotini pasta in a creamy, cheesy sauce and topped with French fried onions. There are several brands that I enjoy using - being in Mississippi plants me right slap in the middle of some of the best smoked sausage and andouille around! Roast Porcelet with Sausage and Apples. Fan out the pork slices on a serving board over the braised cabbage and alongside the roast apples and turnips, apple butter, and remaining sauce. Brown the sausage on both sides then add the red peppers and cook until the peppers are soft.