Veg Manchurian (Gravy)

hd4000    Desember 11, 2019    Comment   

Veg Manchurian (Gravy). Veg manchurian recipe dry & gravy - Learn how to make manchurian at home. The term Manchuria refers to a region in North East china and people from that region were known as. Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course.

vegetable manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy based appetiser recipe made with deep-fried vegetable balls. Vegetable manchurian gravy is a delicious chinese vegetarian cabbage machurian. Its deep fried veg balls in spicy gravy of cornflour will surely make your taste buds happiest one in the town. You can have Veg Manchurian (Gravy) using 24 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Veg Manchurian (Gravy)

1. It's of For Manchurian:.
2. Prepare 1/2 cup of grated carrots.
3. Prepare 1/2 cup of finely chopped cabbage.
4. Prepare 2 of onions grated.
5. It's 2 tbsp of all purpose flour.
6. It's 2 tbsp of corn flour.
7. It's 1/2 tsp of black pepper powder.
8. Prepare to taste of Salt.
9. Prepare of Oil for frying.
10. Prepare of For Sauce/ gravy :.
11. You need 1 tbsp of oil.
12. It's 2 of spring onion whites finely chopped (spare greens for garnish).
13. Prepare 1 tbsp of finely chopped garlic.
14. You need 1 tbsp of finely chopped ginger.
15. It's 1/2 tbsp of soy sauce.
16. You need 1 tbsp of tomato ketchup.
17. It's 2 tbsp of red chilli sauce.
18. You need 1 tsp of vinegar.
19. It's 1/2 tsp of black pepper powder.
20. It's 1/4 tsp of sugar.
21. It's to taste of Salt.
22. Prepare of For cornflour slurry.
23. You need 1 tbsp of corn flour.
24. Prepare 2 tbsp of water.

Add all the ingredients Once the gravy is thick and shiny, add the fried manchurian balls and chopped spring onion and mix well. Hey Friends, presenting you a special Vegetable Manchurian Gravy Recipe, this gravy is so delicious and lip-smacking, you will want to devour every last. Vegetable Manchurian is a popular Indo Chinese recipe which serves as a great side dish for fried rice too. I am actually bored of manchurian recipes but this veg balls manchurian is sure a welcoming.

Veg Manchurian (Gravy) instructions

1. Mix all ingredients of Manchurian, mix well. As we starts mixing, veggies leave water as they are pressed. Then with a greased palm, prepare small balls..
2. Deep fry it in medium flame till it becomes golden brown and crisp. Then remove it in a tissue lined plate..
3. Now mix all sauces in one bowl. Prepare cornflour slurry by adding water in cornflour and keep aside..
4. Heat oil, add spring onion whites, garlic and ginger and stir fry it till onions become translucent..
5. Then add mixed sauces and mix well. Also add about one cup of water and let it boil..
6. Then stir and add cornflour slurry and stir continuously to avoid formation of lumps. Keep stirring and cook on a slow flame till the sauce thickens and we can see the glaze in it..
7. Lastly add black pepper powder and sugar and salt to taste..
8. Finally add Manchurians and add vinegar and mix gently..
9. Turn off the heat and garnish with spring onion greens..
10. Serve hot with fried rice or any rice of your choice..

Veg manchurian gravy is best paired with steamed or fried rice or hakka noodles. But feel free to enjoy it on it's own. Do not forget to check out the post on easiest noodles. vegetable manchurian recipe is an Indo Chinese veg manchurian dish that has become so The succulent vegetable manchurian features deep-fried vegetable balls in a thick gravy that is. Veg manchurian gravy recipe is a very delicious and spicy side dish for fried rice,fusion dish,restaurant style recipe made easily at Remove from flame and serve veg manchurian gravy hot with fried rice. Vegetable or Veg Manchurian is an popular Indo-Chinese recipe made with lots of vegetable and served with soya sauced based gravy.