Ray's' Three Meat Lasagna. Meanwhile, cook lasagna noodles in plenty of boiling salted water for ten minutes, then drain. In a mixing bowl, stir together ricotta cheese, eggs, parmesan, salt, pepper, and parsley until smooth. Cook, stirring often, until al dente; drain and rinse with cold water.
Recipe: Try our Southwestern Lasagna Torta. Sock-It-to-Me Moussaka Lasagna The Best Rachael Ray Lasagna Recipes on Yummly Everything Salmon Burgers(Rachael Ray) Food.com. grill seasoning, extra-virgin olive oil, cream cheese. You can cook Ray's' Three Meat Lasagna using 15 ingredients and 3 steps. Here is how you cook it.
Ingredients of Ray's' Three Meat Lasagna
- Prepare 1 1/2 lb of ground beef.
- Prepare 1 lb of ground pork.
- It's 1 lb of ground italian spicy sausage.
- You need 1 tsp of minced garlic.
- Prepare 1 tbsp of oregano.
- Prepare 1/4 tsp of cumin.
- Prepare 1/4 tsp of Garlic salt.
- You need 2 tbsp of parsley flakes.
- It's 1 tsp of Mccormick steak house onion season.
- It's 1 of salt to taste.
- Prepare 1 jar of spaghetti sauce of choice.
- It's 1 can of diced tomatoes large.
- You need 1 box of lasagna noodles.
- You need 1 of container cottage cheese.
- It's 1 of mixed mozzarella cheese blend and cheese of choice.
Reserve a half a mug full of starchy cooking water if you have used all of your stock or Parm-infused warm water. Spoon half the cottage cheese mixture over the noodles. Cover cottage cheese with a layer of mozzarella cheese. Spoon a little less than half the meat/sauce mixture over the top.
Ray's' Three Meat Lasagna step by step
- Start by cooking meats together add in all seasonings and garlic..cook down drain any fat. Add in spaghetti sauce and tomatoes cook on low for atleast 30 minutes taste for seasonings..
- Cook noodles as directed. Add a little sauce to bottom of casserole dish add noodles, sauce & cottage cheese to top I only do 1 layer of cottage cheese. Top with cheese, and layer again. Top last with more cheese..
- Preheat oven to 375 bake lasagna for 35-45 minutes let cool & set atleast 3 hrs if you want your lasagna to cut in neat squares. Once 3 hrs are up once again place lasagna back into oven 15-20 minutes till heated through. Enjoy!.
Bring a large pot of water to a boil for the pasta. In a Dutch oven or deep skillet, heat the oil, one turn of the pan, over medium-high. When it foams, add the beef, veal, and sausage. Layer a little sauce into a lasagna pan and top with three flat lasagna sheets or four curly. Top with a little more sauce, and then half of the spinach and cheese mixture.
