Bourbon Spiced Pork. Substitute chicken broth for bourbon (if you prefer), and serve with couscous or rice. Heat a large nonstick skillet over medium-high heat. Substitute chicken broth for bourbon (if you prefer), and serve with couscous or rice.
Bourbon-Chipotle Sauce, for serving, recipe follows. I trimmed a cpl pork tenderloins and, after brushing with some oil, rubbed them with one of those packages of seasoning and brown sugar mixture. Spiced Pork with Bourbon Reduction Sauce Recipe. You can have Bourbon Spiced Pork using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Bourbon Spiced Pork
- You need of This recipe comes from a McCormick Gourmet spice packet I use. I do however use boneless pork loin chops instead of pork loins..
- It's 1 packages of McCormick Gourmet Bourbon Spiced Pork.
- You need 1/3 cup of packed brown sugar.
- It's 2 packages of 1 lb pork tenderloin or 4 bonless pork chops.
- It's 1 tbsp of veg/olive oil.
- Prepare 1/4 cup of oj.
- You need 3 medium of sweet potatoes.
- It's 2 of Gala or Fugi apples unpeeled, halved and cored (I quarter mine and use 3).
Pork Carnitas Recipe Crispy Slow Roasted Spiced Pork Recipe. This fall- and winter-friendly pork tenderloin roast with a bourbon and fig glaze looks and tastes like the type of dish that you'd make on a Sunday. But a simple stovetop technique means it's just as good for. Bourbon Brown Sugar Smoked Pork Loin.
Bourbon Spiced Pork instructions
- Mix seasoning mix and brown sugar. Reserve 1/4 cup. Brush pork with oil and rub with seasoning mixture. Place pork in center of large shallow foil-linned baking pan..
- Mix reserved seasoning mixture and oj in a bowl. add sweet potatoes and apples; toss to coat well. Arrange sweet potatoes and apples, cut sides down, around pork..
- Roast in preheated 425°F oven 30 to 35 minutes or until pork is desired doneness and sweet potatoes are tender. tess sweet potatoes and apples with pan juices; serve with sliced pork..
How to make Bourbon Spiked Hot Apple Cider. Start by making your mulled cider: Place all of your You can make it with whatever brown booze you've got around (but I highly recommend Bourbon for. Pound pork chops with a meat tenderizer, then season on both sides with salt, pepper and paprika. Breaded pork chops served with an unforgettable mushroom bourbon cream sauce! This mushroom bourbon cream sauce is so addictive, you'll want to eat it by the cupfuls!