Mike's EZ Pork Carnitas

hd4000    April 03, 2020    Comment   

Mike's EZ Pork Carnitas. Mike's latest killer recipe is a slow cooked pork carnitas. These babies are delicious and loaded with flavor - free range pork ribs, chopped tomatoes. One of the things we love doing is finding great recipes for inexpensive cuts of meats.

Easy Pork Carnitas: This simple carnitas-style recipe makes an amazing filling for tacos, burritos etc. This version uses pork shoulder, although we've used the exact same technique with beef and even chicken and it works just as well. You'll notice that there are no. You can cook Mike's EZ Pork Carnitas using 23 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mike's EZ Pork Carnitas

1. It's of ● For The Carnitas.
2. Prepare 5 Pounds of Pork Shoulder Roast [bone in].
3. Prepare 2 (8 oz) of Packages Garlicky Frontera Carnita Slow Cooker Sauce.
4. It's 4 (14 oz) of Cans Beef Broth.
5. It's 1 of EX LG White Onion [chopped].
6. Prepare 1 of LG Green Bell Pepper [chopped].
7. You need 1 Bottle of Mexican Coca-Cola [use 1/2].
8. It's 4 of LG Cloves Fresh Garlic [minced].
9. You need 1 of Cinnamon Stick.
10. It's 2 of LG Jalapeños [chopped].
11. It's of Juice Of 1 LG Orange.
12. You need of Juice Of 1 Lime.
13. Prepare 1 tsp of Cayenne Pepper.
14. Prepare 1 1/2 tbsp of Cumin.
15. Prepare of ● Sides/Garnishments.
16. You need 1 Package of Fresh Flour Tortillas.
17. You need as needed of Fresh Radishes.
18. Prepare as needed of Fresh Cilantro.
19. It's as needed of Lime Wedges.
20. You need as needed of Guacamole.
21. It's as needed of Jalapeños.
22. Prepare as needed of Onions.
23. Prepare as needed of Salsa.

Mexican pork carnitas are given a smokey makeover in this delicious and easy recipe for Smoked Carnitas. These make for one killer taco! How long does it take to make smoked carnitas? Pork Carnitas- Make these in your Instant Pot.

Mike's EZ Pork Carnitas instructions

1. Use 2 packets. This really is a great brand! It's avaliable at most any major supermarket..
2. Pan sear your pork roast on all sides in a slight amount of oil..
3. Add all of your vegetables and seasonings [except for your sides/garnishments] and simmer covered stove top [fat side up] for 3 hours. You'll know she's done when you can easily pull the bone from your roast. Or, shread roast easily with 2 forks..
4. Strain all fluids from pork roast but retain them for a delicious broth later in the week..
5. Shread pork and place in the oven at 425° for 30 minutes uncovered. Drizzle lightly with lard or oil..
6. Serve pork hot with chilled garnishments. See my recipe for Mike's Fiesta Guacamole on this site if interested. ;0).
7. Enjoy!.

Instant Pot Pulled Pork- tacos seasoned with Indian spices. Smoked Mexican Pork Shoulder- lovely There are lots of Instant Pot Pork Carnitas recipes out there, but my Pulled Pork Carnitas recipe is a cut above the rest! The whole family will love it! Mexico's classic chunks of fried pork, carnitas are exquisite by themselves or as part of a taco or sandwich. Make them at home with our easy Carnitas (the word translates as "little meats") are wonderful morsels of boiled/fried pork that are crispy on the outside and chewy-tender on the inside.