Chinese Sausage And Sun Dried Tomato Fried Rice

hd4000    April 15, 2020    Comment   

Chinese Sausage And Sun Dried Tomato Fried Rice. Cooked rice as usual the fluff up and set aside. Top Tips For Chinese Sausage And Rice. Rinse the rice before cooking, to remove the starch.

Chinese sausage fried rice 臘腸炒飯 is an ideal dish for a quick meal. This dish is also a welcome respite from the elaborate cuisine and binge eating during If you are boiling the rice specifically for stir-frying, do the following to mimic the overnight drying process : We usually rinse the rice only two. When i want rice, this is my favorite way to have it! You can have Chinese Sausage And Sun Dried Tomato Fried Rice using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chinese Sausage And Sun Dried Tomato Fried Rice

1. Prepare 2 cup of cooked white rice.
2. Prepare 4 piece of thinly sliced sun dried tomatoes.
3. It's 1 tbsp of tomato paste.
4. It's dash of salt.
5. Prepare of STEAMED CHINESE SAUSAGE.
6. Prepare 3 stick of chinese smoked sausages (lap cheong ).
7. It's 1 tbsp of light soy sauce.
8. Prepare of GARNISH.
9. It's 1 small of yellow jalepeno.

Please consider adding tomato in your fried rice - you will not believe how good the natural umami and. Chinese sausage, the star ingredient of this recipe, refers to a type of sausage which originated from the province of Guang dong (Canton) in China. Chinese-style fried rice always calls for cooked rice, more precisely, leftover rice. There are three tips that I'd always like to emphasize when it comes to.

Chinese Sausage And Sun Dried Tomato Fried Rice instructions

1. Cooked rice as usual the fluff up and set aside.
2. Steamed the chinese smoked sausage for 10 minutes then add light soy sauce and steam another 10 minutes.
3. In pan add the cooked white rice together with the steamed soy sauce Chinese sausage with its sauce and sun dried tomato ,stir fry to mix well for 5 minutes in medium low heat.
4. Add tomato paste and mix well and stir fry then add seasoning ,then continue stir fry for another 5 to 8 minutes till its sauce are almost dried up and rice are separated and almost charred but not burn.
5. ** TIPS ***I always use a chopstick to separate the rice and alway spread the rice on the pan to dried up excess sauce that always cause dried rice to be lumpy.
6. CHINESE SAUSAGE AND SUNDRIED TOMATO FRIED RICE TOP YELLOW CRUNCHY SMALL JALEPENO.

Chinese sausage adds its distinctive flavor to this homecooked fried rice recipe. This recipe also serves as a great side dish. Reduce the heat to medium and add the rice, stirring with chopsticks to break up any clumps. Stir in the remainder of the soy sauce and. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.