Anchovy and Potato Salad Sandwich.
You can have Anchovy and Potato Salad Sandwich using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Anchovy and Potato Salad Sandwich
- You need 4 slice of Sliced bread.
- You need 1 of Potato.
- Prepare 1/2 of Cucumber.
- It's 20 grams of Butter.
- You need 1 tsp of Whole-grain mustard.
- Prepare 3 tbsp of Mayonnaise.
- It's 2 of cm Anchovy paste from a tube.
- You need 1 dash of Salt and pepper.
Anchovy and Potato Salad Sandwich instructions
- Bring the butter to room temperature to soften, then mix well with the mustard. Dampen the mashed potatoes, then wrap with plastic wrap. Microwave for 4 minutes at 600 W. Cut the cucumber into thin half-moon slices and rub a little bit of salt..
- Peel and mash the cooked potatoes. Press the liquid from the cucumbers, and add the cucumbers, mayonnaise, and anchovy paste to the potatoes. Taste and season with salt and pepper (coarsely ground) if needed..
- Spread the mustard-butter on one slice of bread, the potato salad on the other. Repeat with another 2 slices. Press the sandwiches lightly together and cut whatever way you like. Enjoy!.