Chinese Golden Fried Rice. Making fried rice is one of my favorite things. Fried rice has been my many emergencies, quick, and delicious meals for many dinners! Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world.
Coat the egg yolk onto the cooked rice. Heat the oil on the pan and sauté the garlic. On New Year's eve, families get together to have a dinner, Nian Ye Fan. You can cook Chinese Golden Fried Rice using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Chinese Golden Fried Rice
- It's of Garlic.
- You need of Seafood (shrimps and squids).
- You need of Cooked rice.
- You need of Egg (separate egg yolk and egg white).
- Prepare of Salt and pepper.
- You need of Chinese abalone sauce.
- It's of Soy sauce.
In this golden fried rice, egg yolks are 'gold', and lettuce (Sheng Cai) symbolizes 'growth' (Sheng). Chinese people stir fry rice with different side ingredients and seasonings. Thus there come different types of fried rice. Only a small amount is desired.
Chinese Golden Fried Rice step by step
- Coat the egg yolk onto the cooked rice.
- Heat the oil on the pan and sauté the garlic.
- Add in the seafood, soy sauce and abalone sauce into the pan.
- Add cooked rice coated with egg yolks (around 2 yolks per serving) into the pan and fry all the ingredients together.
- Add salt and pepper to taste.
- Put up the Fried rice onto a plate.
- Proceed to fry the separated egg white in the pan.
- Put the Fried egg white into the Fried rice and stir them together.
Besides, green onion chops also add a green color to the white and golden color. Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Stir fry as it comes up to heat, don't let it burn. Whether one sample Yangzhou fried rice, Fujian fried rice, and any of the other many varieties, each kind of fried rice has its own unique culinary Since the dish is called "fried rice", I believe that many of my friends, myself included, have long had questions about making egg fried rice at home.