Oatmeal/ chocolate chips cookies. Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. Reviews for: Photos of Chewy Chocolate Chip Oatmeal Cookies. These are the best oatmeal chocolate chip cookies!
But it's time to add another legendary recipe to our chocolate chip cookie repertoire. These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. These cookies are so easy to make Are you a fan of oatmeal raisin cookies or oatmeal chocolate chip cookies? You can cook Oatmeal/ chocolate chips cookies using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Oatmeal/ chocolate chips cookies
- It's 4 cup of all-purpose flour.
- Prepare 2 cup of Oatmeal.
- It's 1/2 cup of vegetable oil.
- It's 1 tsp of salt.
- You need 4 tsp of baking powder.
- Prepare 4 of eggs.
- You need 2 tsp of vanilla extract.
- Prepare 1/2 cup of white sugar.
- Prepare 1 cup of brown sugar.
- Prepare 2 cup of milk.
To be honest, I actually have a hard time choosing between the two. Oatmeal Chocolate Chip Cookies are soft, chewy, and thick oatmeal cookie recipe that is a buttery and delicious and stays soft for days! I love Oatmeal Cookies so much! I have many recipes here on my site, but I realized I had never posted a classic Oatmeal Chocolate Chip!
Oatmeal/ chocolate chips cookies step by step
- In a big bowl put all dry ingredients and mix.
- Make an hole in the middle of your dry and add, the eggs, vanilla, oil . Add the milk step by step..
- Oven @350 F..
- Put your cookie dough on a big stainless rack , spray oil before.Scoop the dough with an ice cream scoop more faster..
- Cooked for about 20 minutes..
An oatmeal cookie recipe that includes chocolate chips, of course. This clever twist on the classic drop cookie includes just enough semisweet chocolate chips to elevate this treat to next-level goodness. MORE+ LESS Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. But it's the brown butter that take these cookies over the top!